Skip to main content

HERSHEY'S Choco Christmas Pudding

Details

Skill Level:
Beginner
Yields:
1 pudding

Christmas calls for delicious desserts! Try HERSHEY'S Choco Christmas Pudding Recipe made with HERSHEY'S Flavored SYRUP and HERSHEY’S COCOA Natural Unsweetened.

Directions and Ingredients

Ingredients

READY TO MAKE THIS RECIPE

Directions

Equipment Needed 
Oven Oven
Bowl 1 glass bowl
1 mixing bowl 1 mixing bowl
Spoon 1 spoon
Whisk 1 electric whisk
Spatula 1 spatula
1

Butter ramekins and keep aside.

2

In a mixing bowl, mix butter, sugar, eggs, vanilla essence, flour, almond flour, HERSHEY'S COCOA Natural Unsweetened, along with the raisins and tutti frutti mix. Add HERSHEY'S Chocolate Flavored SYRUP and mix until blended.

3

Pour the batter into the ramekins and place it on a baking tray.

4

Bake at 160 degrees for 10 minutes until the tops are firm and cracked, but the chocolate beneath is hot and gooey.

5

Dust with icing sugar and drizzle HERSHEY'S Caramel Flavored SYRUP and serve hot.

HERSHEY'S Choco Christmas Pudding Recipe Video