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HERSHEY'S Pear & Walnut Croissants

Details

Skill Level:
Beginner
Yields:
1 serving

Indulge in the goodness of Pears and Walnuts with the Pear and Walnut Croissant Recipe made with yummy HERSHEY'S Caramel Flavored SYRUP. Learn more here!

Ingredients & Directions

Ingredients

READY TO MAKE THIS RECIPE

Directions

Equipment Needed 
Oven Tray Oven Tray
Oven Oven
1

Cut & core the pear into thin slices.

2

Drizzle HERSHEY'S Caramel Flavored SYRUP over it.

3

Bake in a preheated oven with a drizzle of HERSHEY'S Caramel Flavored SYRUP until soft.

4

Once done, cut the croissant lengthwise and spread a dollop of hung curd on one half.

5

Place pear slices over the curd and add some walnuts.

6

Sprinkle black pepper, chilli flakes and salt over it.

7

Drizzle some more HERSHEY'S Caramel Flavored SYRUP, place the other halve over it and serve!

Hershey's pear & walnut croissants recipe