The quickest preparation for a cake - 1 minute. Bake with the goodness of ragi and flavors of HERSHEY'S COCOA Natural Unsweetened and HERSHEY'S Chocolate Flavored SYRUP for a healthy dessert.
HERSHEY'S 1-Minute Ragi Mugcakes
Details
- Timing
- Timing
- Total:
- Skill Level:
- Beginner
- Yields:
- 5 mugcakes
The quickest preparation for a cake - 1 minute. Bake with the goodness of ragi and flavors of HERSHEY'S COCOA Natural Unsweetened and HERSHEY'S Chocolate Flavored SYRUP for a healthy dessert.
Ingredients and Directions
Ingredients
-
2 cupsragi flour
-
1 cupwheat refined flour (maida)
-
50 gramsicing sugar
-
1 tablespoon
-
20 gramsflax seed powder
-
½ teaspoonbaking powder
-
1/4 teaspoonbaking soda
-
4 tablespooncurd
-
4 tablespoonsoil
READY TO MAKE THIS RECIPE
Directions
Equipment Needed
1 large mixing bowl
5 mugs to bake
1
In a large mixing bowl, sieve together ragi and wheat/refined flour (maida) along with HERSHEY'S COCOA Natural Unsweetened.
2
To this, add the sugar, flax seed powder, baking powder and baking soda.
3
Add HERSHEY'S Chocolate Flavored SYRUP, followed by the curd.
4
Add oil and mix well to form a cake batter. Do not overmix.
5
Let the mixture rest at room temperature for 5 - 7 minutes.
6
Pour the batter into mugs and microwave on high/full power for 1 minute.
Tip: Remove the mugcakes from the microwave and allow them to cool. Dust icing sugar on the top and use fruits to garnish.
