HERSHEY’S Mug Cake
Details
- Timing
- Timing
- Total:
- Skill Level:
- Beginner
- Yields:
- 1 mug cake
Treat yourself with this hassle-free mug cake to devour at the end of a rough day, made with the eternal taste of HERSHEY'S COCOA Natural Unsweetened and HERSHEY’S Chocolate Flavored SYRUP.
Directions and Ingredients
Ingredients
-
1 ½ - 2 tbsp
-
1½ tbsprefined flour (maida)
-
1 tbspcastor sugar
-
½ tbspbaking powder
-
1 tbspflax seed powder
-
1 tbspbutter
-
¼ cupIcing sugar for dusting
READY TO MAKE THIS RECIPE
Directions
Equipment Needed
Microwave
2 mugs
1 spoon
1 strainer
1 bowl
1
Start by adding flaxseed powder to a bowl and add water. Let it soak for 2 minutes.
2
Take a mug and all dry ingredients like refined flour, castor sugar, baking powder, and HERSHEY'S COCOA Natural Unsweetened. Give it a good mix.
3
Then add wet ingredients like butter, flaxseed mixture and HERSHEY'S Chocolate Flavored SYRUP into the mug.
4
Mix all the ingredients and bring them to the consistency of a cake batter.
5
Set your microwave to 1 minute and later increase by half a minute.
6
Let the mug cool for a minute, and then enjoy your mug cake.
Tip:
Beautify your chocolate mug cake with HERSHEY'S Chocolate Flavored SYRUP and icing sugar.
