HERSHEY'S Emoji Idli
Details
- Timing
- Timing
- Total:
- Skill Level:
- Beginner
- Yields:
- 5 - 7 idlis
Prepare homemade Idlis in funky emoji patterns. Cook with the sweetness of HERSHEY'S SYRUP.
Ingredients & Directions
Ingredients
-
1 bowlready iIdli batter
-
1 cuprice flour
-
1 tablespoonoil
-
½ cupbeetroot juice
READY TO MAKE THIS RECIPE
Directions
Equipment Needed
Idli steamer
Piping bag
1
Separate the idli batter and separate it in two different bowls.
2
In one bowl, add HERSHEY'S Chocolate Flavored SYRUP and mix well.
3
In the other bowl, add beetroot juice, followed by rice flour and HERSHEY'S Strawberry Flavored SYRUP.
4
Further divide some more of the pain idli batter in two smaller bowls. (these will be used to pipe the emoji faces.) Again, to these add HERSHEY'S Chocolate Flavored SYRUP in one bowl and HERSHEY'S Strawberry Flavored SYRUP to the other.
5
Heat up water in the idli steamer. Grease the idli trays with little oil.
6
Take the prepared strawberry and chocolate idlis and fill the tray. Place in the steamer.
7
Cook the idlis upto 70% and prepare piping.
8
Take them out and use the prepared piping to make emojis on the top the idls.
9
Give a quick steam to idli for further 1-2 minutes and they are ready to serve.
