Experience decadent chocolatey and tangy flavors on any occasion with the Chocolate Orange Cake, made with HERSHEY'S Chocolate Flavored SYRUP, HERSHEY'S COCOA Natural Unsweetened and orange zest.
In a bowl, mix the flour, HERSHEY'S COCOA Natural Unsweetened, baking powder, cinnamon and orange zest.
Use another bowl to cream the butter and sugar. Add the eggs one at a time followed by the vanilla essence, flour mixture, orange juice and HERSHEY'S Chocolate Flavored SYRUP.
Mix the contents in the bowl with a spatula.
Transfer it into a loaf tin or a cake tin. Bake at 160°C for 25-30 minutes.
Slice and serve with a beverage of your choice.